“The Not-So-Sweet Side of Sugar: The violent history of sugar is the subject of a talk at the Brooklyn Historical Society.” By Front Burner – October 9, 2018 (NYT)
James Walvin, a professor emeritus of history at the University of York in England, will discuss his book “Sugar: The World Corrupted, From Slavery to Obesity,” at the Brooklyn Historical Society. He promises not to sweeten the very fraught story of this culinary staple.
Michael C. Reyes, Ph.D 